Showing posts with label fruit. Show all posts
Showing posts with label fruit. Show all posts

Friday, July 5, 2019

Sweet Lil Orange Slice - #FakeFoodFriday from Ashley Lawler!

This nice little slice comes to you from Ashley Lawler, who I work with at the Opera! 
Materials: Plastic Orange, Model Magic, Foam Packing Sheets, Crystal Gel
Tools: Olfa Knife

Step 1: Cut a plastic orange into slices (use what you've got!)

Step 2: Take some Model Magic and sculpt some pith (ie the white part of the peel)

Step 3: For the inner, juicy part, it's two layers of foam packing sheets, with crystal gel and paint gluing them together.  A little detail carving and then finished with a bit more crystal gel and paint. 

Step 4: Glue into the rind, get a glass and twisty straw, and tah-dah!

Refreshing!


Friday, May 24, 2019

Light Apps: Fruit! - #FFFriday

Long time followers of the #FakeFoodFriday hashtag will recognize this week's fruit from when I posted them on instagram over a year ago!  For The Doppleganger at Steppenwolf, we had a three tiered tray of fruits to go with a spread of light apps. These pineapple chunks, orange slices and banana slices were used to fill have the trays to cut down on the amount of real food we put on stage.   I was lucky enough to work on this project with the lovely Emily Feder and Brontë DeShong and we spent A LOT of time making sticky jokes about epoxy.

Materials: Pink insulation foam, bead foam, tissue paper, flex glue, acrylic paint, epoxy
Tools: Olfa knife, paint brushes, acid brushes

Pineapple: 
For the pineapple chunks, I started out with strips of pink foam and cut them into generic pineapple chunk shapes.  I then covered them with yellow tissue paper and flex glue.

Once they were dry, I brushed a bit of light yellow paint on them for a bit of depth.  Once they were fully dry, they were completely covered in epoxy, because they were used by real food and we wanted them to be washable.  To do this, we used acid brushes and 5 minute epoxy on most sides, let it cure, and then repeated the process on the other sides.  Finally, we gave each chunk a light sand to get rid of any hard edges and knock down the shine a bit. 



Oranges:
The oranges are bead foam, artfully carved into wedge shapes.  We opted for bead foam so they would have a bit of texture instead of smooth sides.  They were then coated in white tissue paper and flex glue, allowing it to wrinkle in places, to form the 'juice sacs.'  (I just googled this and I don't really know how I feel about the name.  'Juice vesicles' also was suggested, but really, that's not much better).  


Once the tissue paper was dry, they got a coat of orange tinted flex glue, that was watered down just a touch.  As a result, the flex glue pooled into the lower areas, leaving white ridges, giving the oranges a great texture!  Shout out to Emily Feder for figuring these out!


They also got a light drybrush of white for highlights.  Then, like the pineapples, we coated them with epoxy and finished with a light sand.  

Mmm... juicy

Banana slices: 
For our bananas, we cut a bunch of circles out of 2" pink insulation foam using an olfa knife, and then sliced it like you would a banana.  They were sanded slightly for shape, then coated with white tissue paper and flex glue.  This was a two step process to get both faces and the sides.  

They then got painted with light yellow acrylic paint and allowed to dry.  Then their center detail paint was added.  We finished them up with a coat of epoxy (the most difficult of the three, in my opinion. Getting the sides was... difficult), and finished with sanding like the other two. 

Did I dig through the whole pile to find one that had a little face?  I sure did.


I almost finished this up with, "and that was that," but this project was quite time consuming due to the epoxy coating.  It's possible we could have coated them with a different sealer, shellac perhaps,  but we were worried that an 8 show/week schedule would be too harsh on them.  Our fruits were washed after every performance.  And of course I didn't get a picture of them all together on their tray, because tech.  There is some real pineapple in our fridge calling my name, and I think it's snack time.  Prop on!

Thursday, March 4, 2010

Penny Drinks aka Ladies Night


Well, thanks to a lovely recommendation from Mr. Eric Hart, and you lovely people, this blog has just made it's first penny! Now, don't worry, the entry on cake decorating is in the works, but I wanted to take a moment to celebrate what I hope is the first of tens and tens of pennies! What better way to celebrate this occasion than with a drink, especially one that you can't drink?

When Act I ends, our actor has been dressed in drag for our amusement. When Act II begins, we find that he has spent intermission at a bar across the street, taking advantage of ladies night. Now, if there's one thing that musical theater thinks that 'ladies' like to drink, it's fruit cocktail in a glass. Right?

The fruit is actually serving two purposes here, visual and practical. For color, clarity, and cuickness (that's right, I said it) we decided to use Smooth Cast 325 for our drinks. The problem with cast resins is that they aren't particularly light, and top heavy stemware makes for tippy, awkward props. The fruit, which was purchased and pulled from stock, is considerably lighter as it is either hollow or made from lightweight materials.  Since we're going for the girly drink joke anyway, it fits right in.

There are two little tricks with this drink, not that anyone would ever notice by looking at it. Because that darling little umbrella is incredibly fragile, and because my boss is holding out hope of finding a funnier straw, both the umbrella and the straw are designed to be removable.

So, here's how I did it. First, I pulled two glasses from stock (one is for a back up.) Then, I loaded the glasses up with fruit and fake ice. Since I wanted the resin to stick to the glass and the fruit, I didn't use a release agent. The umbrella (as you can see only slightly in the photo) is floating freely in a small red cocktail straw that is embedded in the resin. This was simply done by putting the straw in the glass before filling. Urethane resin is adhesive, so it's very easy to do embeddings like this.  Making the bigger straw removable was only slightly more complicated.  First, I used hot glue to plug the bottom of the straw. This prevented resin from creeping up the inside of the straw and sticking. Then I used Sonite Wax liberally on the straw. Sonite Wax is a petroleum based wax that is made by Smooth-On, and is releasier, beefier, and gooier than the spray on Universal Mold Release that I am generally fond of. Once the straw had a thick coat of release agent, I placed it in the cup as well.

 

The decision to make the drinks pink was based largely on the fact that I had red So-Strong pigment in stock.  Just a tiny dab of this pigment was enough to color the resin this fruitylicious shade of pink.  As per the directions, I measured out equal parts of Smooth Cast 325 A&B, added the color to part B, and then mixed the two thoroughly, and poured.  (Using proper safety gear, of course.)

About 1/4 of the way into pouring, I remembered something important. Buoyancy.  The sealed straw and the hollow fruit started to float to the surface, basically voiding my careful arrangement.  No matter, with my gloved fingers, I was able to hold the items in place long enough for the resin to set initially (about 90 seconds.) Note to self: light stuff floats.  

Luckily, the schmooeying of the straw was a success, as was the awkward holding of the fruit. The fruit stayed in the drink, the straw came out. The embedded cocktail straw made a perfect little nest for the umbrella, and the cabaret show got just a little bit girlier. Hot glue a fake slice of orange to the rim of the glass, and bottoms up!


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