Monday, September 6, 2010

One Last Herring Cake




This cake is the last of the opera's Albert Herring food-stravaganza, and it happens to be the one that I made.  Here is the research image:

Isn't it darling? You just know that whoever baked it was wearing pearls and a crinoline!

I started by using the band saw to cut a bevel into my bead foam base, and then cut a hole into the middle of the cake.  I then sanded the edges to soften them.  Next, I mixed some color into my acrylic caulk, and frosted the cake.

Once the frosting dried, I decorated the cake using items I found in stock; some foam lemon slices that I painted orange and some little silk daisies. Ta-da!
                                                    

Note: There is actually one other Herring cake, a lovely strawberry number by Keli (of the Sham ala Keli entry.) Unfortunately, I do not have photos of said cake. If I come across any, I will post them!

2 comments:

  1. I really liked all these posts on cakes. Looks like it was a tasty summer. I bet it was fun doing research for them!

    ReplyDelete
  2. Thanks, Eric. It was really fun to make the cakes- there were enough that almost all of the crafters got to make their own. I'm pretty partial to fake cakes myself, but I think the apprentices really enjoyed making them, too. Also yes, the research was fun, but it made me want to eat cake. :)

    ReplyDelete

Categories

props (35) fakery (30) faux (25) food (25) theater (24) fakefoodfriday (17) Fake Food Friday (15) cake (10) foam (9) kitchen (9) caulk (7) Albert Herring (6) casting (6) insulation foam (6) opera (6) Design Master (5) Smooth-On (5) drink (5) edible (5) jaxsan (5) microfoam (5) molding (5) acrylic (4) booze (4) carve (4) ham (4) resin (4) acrylic caulk (3) candy (3) cheese (3) cocktail (3) desserts (3) dressing (3) latex (3) model magic (3) period (3) upholstery foam (3) urethane (3) vintage (3) Helena Mestenhauser (2) Ilana Kirschbaum (2) Sarah Heck (2) acrylic paint (2) beverage (2) brownie (2) casserole (2) chocolate (2) confection (2) decorating (2) dial (2) ephemera (2) fish (2) flower (2) foam sheet (2) fruit (2) gel wax (2) hot pour vinyl (2) leg (2) link (2) mocktail (2) mother mold (2) pies (2) pizza (2) reference (2) research (2) safe (2) salt dough (2) sandwiches (2) tutorial (2) wrappers (2) Canapes (1) David Russell (1) Dowel (1) Dragonskin (1) Ellie Bye (1) Flex Foam-It (1) Introduction (1) JT Ringer (1) Jess Smith (1) Keli Sequoia (1) Materials Monday (1) Oona Tibbetts (1) Poultry (1) Sara Pool (1) Serena Yau (1) Skylight (1) Smoothcast 325 (1) Turkey (1) Victoria Ross (1) Worbla (1) alcohol (1) alginate (1) apoxie (1) aspic (1) banana (1) bead foam (1) bread (1) bundt (1) cabbage (1) carnation (1) cellophane (1) champagne (1) cheesecake (1) cherries (1) chilaquiles (1) clear (1) coat (1) coke (1) cola (1) contact adhesive (1) cork (1) cotton batting (1) cream (1) drinks (1) dumplings (1) faux mex (1) flexcoat (1) fondant (1) fruit salad (1) glass (1) great stuff (1) gum paste (1) hands (1) herring (1) hors D'ouevres (1) icing (1) intern (1) joke (1) katie webster (1) kolache (1) labels (1) lettuce (1) life casting (1) liquid (1) martinis (1) marzipan (1) meat pie (1) menu (1) nougat (1) olive (1) olives (1) oranges (1) pan dulce (1) paraffin (1) pastries (1) pastry (1) peas (1) petit fours (1) pickled herring (1) pie (1) pie crust (1) pineapple (1) prosciutto (1) punch (1) restaurant (1) samosas (1) sculpey (1) shrimp (1) small pastries (1) soda (1) spilled (1) sugarplums (1) sweetmeats (1) sweets (1) taco (1) tomato (1) tuna (1) tv dinner (1) vacuform plastic (1) violets (1) wax (1) welcome (1)